{
  "schemaVersion": 1,
  "fictional": true,
  "asOf": "2027-06-21",
  "scenario": "Campaign brief with audience, message, channel budget, production details and measurement",
  "generation": "Deterministic authored fixtures; no client or external personal data",
  "funnel": {
    "visits": 8000,
    "menuOpens": 1200,
    "starts": 180,
    "inquiries": 120
  },
  "budget": {
    "paidSocial": 1400,
    "print": 600,
    "content": 700,
    "reserve": 300
  },
  "document": [
    {
      "title": "Make the first visit easy",
      "blocks": [
        {
          "type": "p",
          "text": "Owner: Lena Ortiz    Campaign: 1\u201331 July 2027    Review: 18 June 2027"
        },
        {
          "type": "metrics",
          "values": [
            [
              "120",
              "inquiry target"
            ],
            [
              "$3,000",
              "sample budget"
            ],
            [
              "31 days",
              "launch window"
            ]
          ]
        },
        {
          "type": "callout",
          "label": "PRIMARY OBJECTIVE",
          "text": "Generate 120 qualified reservation inquiries during the launch month. This is a sample target, not a forecast or an achieved result."
        },
        {
          "type": "h",
          "text": "Who we are speaking to"
        },
        {
          "type": "p",
          "text": "People living or working within the local neighborhood who want a relaxed place for a midweek dinner. They need to understand the menu, typical spend and how to book before deciding."
        },
        {
          "type": "h",
          "text": "Message and response"
        },
        {
          "type": "table",
          "headers": [
            "Main message",
            "Supporting content",
            "Call to action"
          ],
          "rows": [
            [
              "A seasonal dinner close to home",
              "Menu highlights, room details, service hours and booking instructions",
              "View the menu and request a table"
            ]
          ],
          "widths": null
        },
        {
          "type": "h",
          "text": "Creative direction"
        },
        {
          "type": "p",
          "text": "Warm food-led photography, short ingredient descriptions and readable menu typography. Show the actual space when photographs are supplied. Avoid invented reviews, awards or claims about local sourcing."
        },
        {
          "type": "h",
          "text": "Required information"
        },
        {
          "type": "list",
          "items": [
            "Approved menu and prices; service dates and hours.",
            "A clear booking route and accurate location information.",
            "Confirmed dietary and accessibility guidance from the operator."
          ]
        },
        {
          "type": "h",
          "text": "Approval route"
        },
        {
          "type": "p",
          "text": "Chef reviews menu descriptions. Operations confirms hours and booking information. Campaign owner approves final copy before publication."
        }
      ],
      "kicker": null
    },
    {
      "title": "Channels and measurement",
      "blocks": [
        {
          "type": "chart",
          "label": "Allocate by the job to be done",
          "rows": [
            [
              "Paid social",
              1400
            ],
            [
              "Local print",
              600
            ],
            [
              "Content",
              700
            ],
            [
              "Reserve",
              300
            ]
          ],
          "kind": "bar",
          "unit": "USD",
          "asset": "marketing-1"
        },
        {
          "type": "table",
          "headers": [
            "Week",
            "Asset",
            "Decision signal"
          ],
          "rows": [
            [
              "01",
              "Menu story and launch email",
              "Are people reaching the menu?"
            ],
            [
              "02",
              "Chef interview and neighborhood card",
              "Are inquiry starts increasing?"
            ],
            [
              "03",
              "Midweek creative variation",
              "Which message produces qualified interest?"
            ],
            [
              "04",
              "Retrospective and follow-up",
              "What should be retained?"
            ]
          ],
          "widths": [
            14,
            42,
            44
          ]
        },
        {
          "type": "h",
          "text": "Measure the actual journey"
        },
        {
          "type": "p",
          "text": "Synthetic funnel: 8,000 landing visits \u2192 1,200 menu opens \u2192 180 inquiry starts \u2192 120 completed inquiries. Completion is 1.5% of visits and 66.7% of starts. An inquiry is not a confirmed booking."
        },
        {
          "type": "callout",
          "label": "SPEND WITH A QUESTION",
          "text": "If the menu attracts attention but the form loses people, improve the form before buying more traffic. Targets and illustrative funnel values are not forecasts."
        }
      ],
      "kicker": null
    }
  ],
  "design": {
    "accent": "#B3381B",
    "secondary": "#5040A8",
    "bright": "#FBD66F",
    "paper": "#FFF9F3",
    "headingFont": "Oswald",
    "voice": "Campaign editorial / vermilion and violet"
  },
  "capabilities": "Editorial emphasis, reconciled budget and funnel semantics"
}
